Experimentální určení poměrných hodnot součinitele přestupu tepla varných konvic.

Abstract

The prologue deals with general info about kettles from the point of view of normal consumer. Teoretical part specifies terms like temperature, heat and kinds of its transfer, which is also the main part of this thesis. Next part describes process of measurements and also description of each tea-kettle.Following chapter focuses on work with acquired results that are shown in spreadsheets and diagrams. Last chapter that is also coclusion of this thesis deals with rating of calculated values and mainly with coefficient of heat transfer.