Návrh podnikatelského záměru firmy

Abstract

The aim of this diploma thesis is design of a business plan of a company, which results is effectiveness little farm production of products made by goat's cheese. In theoretical part describes all elements of the business plan. The methodology section explains the analyses, which have been used. The practical part is focused on the draft business plan. Analyzes which were used here is based on the previously described theoretical and methodological part. The conclusion summarizes all the main points of the business plan.