Regulace vinařství a dopady změn
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Vysoká škola báňská – Technická univerzita Ostrava
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Abstract
The diploma thesis is focused on capturing the current form of the so-called wine law and the impacts caused by its change. The aim of this work is to describe and evaluate the change in the legislation Act No. 321/2004 Coll., on viticulture and wine making, as amended, and to determine its impact on the wine industry, especially on subjects doing business in it and their practice. The partial goal of the thesis is to evaluate the current form of regulations in the field of wine packaging and the consequences caused by the legislative change in this area. In the field of the wine industry, the work focuses mainly on viticulture, a very marginally related legal regulation of wine making and the Wine Fund.
The theoretical part of the thesis presents the issue of viticulture from a practical and legislative point of view.
The practical part discusses the individual changes and their impacts on the various subjects with the help of analysis of available data and a questionnaire survey
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viticulture, wine making, wine law, Common Agricultural Policy, Department of Agriculture, Bag-in-Box, Czech Agriculture and Food Inspection Authority, Union of Winemakers of the Czech Republic