Uplatňování DPH při poskytování restauračních služeb
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Authors
Golisová, Marta
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Vysoká škola báňská - Technická univerzita Ostrava
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Abstract
Through this Bachelor Thesis we are acquainted with all about the
VAT law and about the basic concept of VAT rates.
There is described the harmonization of VAT in our country, from input
The Czech Republic to The European Union /EU/, and its development,
from the begining of reforms in taxes and VAT, until now.
It is shown in one particular study, which was created by team of
professionals experts „Copenhagen Economics“ , about reduced VAT rates
apllied to goods and services in Member Countries EU.
In the practical part is analyzed the classification of economic activities
according to CZ-NACE. Was drawn up the concrete real example
of VAT payments on Golis, et.al. Co., company, which is employed in
this activity. Is highlighted the diversity of VAT rates in the EU
in the hotel and restaurant activities and is compared period between
2008 – 2012.
In this work is also analyzed the differences in VAT rates in this branch
in The Czech Republic and is pointed to differences with other states
of EU.
Description
Import 30/10/2012
Subject(s)
European Union, Value added tax, Law Reforms, Rates tax, Restaurant activities, Hotel activities