Vyhodnocení účinnosti mikrovlných trub.

Abstract

This bachelor’s piece of work is focused on analysis of efficiency of microwave (oven). The very first chapter describes the function of the microwave as a home appliance and the way how the customers can choose the right product. The chapter of theoretical analysis of the assignment deals with some basic electrical and thermal quantities definitions, including the definition of efficiency. The following part describes the methodology of measurement done and in a nutshell recaps the history of microwave and its basic principle. There are included also some technical specifications of the microwaves used for my measurements and detailed description of the testing site. In the very next chapter the measurement itself and the results are presented together with their analysis. Last but one chapter specifies the transitional effects/reaction caused by turning on the microwave. Closing sums up the results of my research on the phenomenon called microwave(oven).