Možnosti rozvoje agroturistiky v regione Kysuce

Abstract

In the present thesis is elaborated theme of agro-tourism and its potential for development in the region Kysuce. The paper defines the concept of agro-tourism, the importance of all positive and negative aspects. There is also presented Slovakia as a rural country, which has suitable conditions and future prospects for the development of this form of rural tourism.

The work is devoted to a description Kysuce region and its natural, cultural and historical circumstances and also sports opportunities in the area. In this paper outlines the possibilities of rural tourism in the territory and also a prerequisite for future development of this form of leisure. There are presented some interesting agro tourism facilities located in Kysuce.

In conclusion, the results of SWOT analysis are examined and it carried out analysis of current situation and analysis assumptions, which offer a particular region as well as propose recommendations for improving the functioning of agro-tourism in the area. It is here pointed out the fact that in the region Kysuce are places that have high potential for agro-tourism, which is not used effectively and poorly publicized.