Valuation of a Company in the Beverage Industry under the Risk Terms

dc.contributor.advisorGurný, Petrcs
dc.contributor.authorWang, Kangyucs
dc.contributor.refereeČulík, Miroslavcs
dc.date.accepted2014-05-28cs
dc.date.accessioned2014-08-05T09:24:56Z
dc.date.available2014-08-05T09:24:56Z
dc.date.issued2014cs
dc.descriptionImport 05/08/2014cs
dc.description.abstractIn diploma thesis, we estimated the expected value of Tsingtao Brewery Co., Ltd. at the end of 2012 by using DCF method. In the valuation processes, we used OLS method to regress the sales function, Monte Carol simulation and Cholesky decomposition to evaluate 10,000 scenarios of sales in the future for 5 years and then we made financial plans, calculated cost of capital by WACC method. In the WACC method, we calculated the cost of equity and cost of debt. Then, we used DCF method to calculate 10,000 scenarios of values of the company, the 10,000 scenarios of values were normal distributed, and we calculated the expected value of the company. At the end, we made sensitivity analysis to cost of capital and growth rates to study the changes of value distributions and expected value. We found out from the sensitivity analysis that growth rates had positive influences on the valuation of the company, while cost of capital had negative influences on the valuation of the company.en
dc.description.abstractIn diploma thesis, we estimated the expected value of Tsingtao Brewery Co., Ltd. at the end of 2012 by using DCF method. In the valuation processes, we used OLS method to regress the sales function, Monte Carol simulation and Cholesky decomposition to evaluate 10,000 scenarios of sales in the future for 5 years and then we made financial plans, calculated cost of capital by WACC method. In the WACC method, we calculated the cost of equity and cost of debt. Then, we used DCF method to calculate 10,000 scenarios of values of the company, the 10,000 scenarios of values were normal distributed, and we calculated the expected value of the company. At the end, we made sensitivity analysis to cost of capital and growth rates to study the changes of value distributions and expected value. We found out from the sensitivity analysis that growth rates had positive influences on the valuation of the company, while cost of capital had negative influences on the valuation of the company.cs
dc.description.department154 - Katedra financícs
dc.description.resultvýborněcs
dc.format.extent2857392 bytescs
dc.format.mimetypeapplication/pdfcs
dc.identifier.otherOSD002cs
dc.identifier.senderS2751cs
dc.identifier.thesisWAN0016_EKF_N6202_6202T010_01_2014
dc.identifier.urihttp://hdl.handle.net/10084/102163
dc.language.isoencs
dc.publisherVysoká škola báňská - Technická univerzita Ostravacs
dc.rights.accessopenAccess
dc.subjectDiscounted cash flow, Monte Carol simulation, Cholesky decomposition, Ordinary least square, cost of capital, cost of equity, cost of debt, financial plan, valuation, WACC.en
dc.subjectDiscounted cash flow, Monte Carol simulation, Cholesky decomposition, Ordinary least square, cost of capital, cost of equity, cost of debt, financial plan, valuation, WACC.cs
dc.thesis.degree-branchFinancecs
dc.thesis.degree-grantorVysoká škola báňská - Technická univerzita Ostrava. Ekonomická fakultacs
dc.thesis.degree-levelMagisterský studijní programcs
dc.thesis.degree-nameIng.cs
dc.thesis.degree-programHospodářská politika a správacs
dc.titleValuation of a Company in the Beverage Industry under the Risk Termsen
dc.title.alternativeOcenění společnosti ze sektoru výroby nápojů za zohlednění podmínek rizikacs
dc.typeDiplomová prácecs

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